評審大廚Ben Bayly
Ben Bayly是奧克蘭The Grove和Baduzzi兩家餐廳的主廚,以運用法式料理手法製作的現代化菜色而聞名。Ben之前在倫敦和法國的米其林星級餐廳待任資深廚師的經歷。
(The Ledbury & The Square (London), Restaurant Jean-Paul Jennet (France)) Ben Bayly is currently Head Chef at both The Grove and Baduzzi in Auckland, and is renowned for his modern-style food using classic French cooking techniques. Ben has had an illustrious career in senior chef roles at Michelin starred restaurants in London and France (The Ledbury & The Square (London), Restaurant Jean-Paul Jennet (France)).
評審大廚Gareth Stewart
Gareth Stewart來自英國,從擔任Soul Bar and Bistro這家餐廳的主廚有七年的時間。Soul這間餐廳的料理都有他的標誌精神,他喜愛和他忠誠的廚房團隊工作,並常彼此激勵。曾獲得2009年的Cuisine’s Best Casual Dining Metropolitan award的冠軍殊榮。
Gareth Stewart hails from the UK and has been the Head Chef of Soul Bar and Bistro for almost seven years. He has put his stamp on the food at Soul and loves working with and inspiring his large and loyal kitchen team. Soul was the 2009 winner of Cuisine’s Best Casual Dining Metropolitan award.